BBQ Chicken Nachos

By Lauren MiyashiroPublished: Aug 9, 2018

Ethan Calabrese

On game day, you want something quick and easy — and CHEESY. So give the people what they really want. This twist on nachos comes together in less than 30 minutes and is sure to be a crowd-pleaser. If bbq chicken isn't you're thing, don't worry. We have dozens of other nachos ideas.

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Yields:: 4 serving(s)
Prep Time:: 10 mins
Total Time:: 25 mins

Ingredients

2 c.
shredded chicken
3/4 c.
barbecue sauce
1
(18-oz.) bag tortilla chips
3 c.
shredded cheddar
1 c.
crumbled Cotija
1 c.
pickled jalapeños
1/2
small red onion, thinly sliced
1
avocado, thinly sliced
Freshly chopped cilantro, for garnish

Directions

1. Step 1Preheat oven to 400° and line a large baking sheet with foil. In a large bowl, toss chicken with barbecue sauce.
2. Step 2 Layer half the chips, cheddar, Cotija, chicken, pickled jalapeños, and onion. Repeat.
3. Step 3 Bake until cheese is melty and nachos warmed through, 15 minutes.
4. Step 4 Top with avocado and cilantro before serving.

Ethan Calabrese

This content is imported from poll. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

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Lauren Miyashiro

Freelance Contributor

Lauren Miyashiro is a freelance contributor for Delish, and formerly worked as Food Director. She graduated culinary school in 2016 and mastered the art of the crunchwrap in 2017.

This content is imported from poll. You may be able to find the same content in another format, or you may be able to find more information, at their web site.