Rian Handler is a food writer, editor, and recipe developer with a fierce love for sour gummies.
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Boozy punches can make any brunch or party infinitely better. This punch with orange juice and prosecco is always a clear winner.
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- Yields:
- 12 serving(s)
- Prep Time:
- 10 mins
- Total Time:
- 10 mins
Ingredients
- 2 qt.
orange juice
- 2 c.
vodka
- 1
liter ginger ale
- 1
(750 mL) bottle prosecco
- 1 qt.
vanilla ice cream
- 1
orange, thinly sliced
Directions
- Step 1In a large bowl, combine orange juice, vodka, ginger ale, and prosecco.
- Step 2Carefully add scoops of vanilla ice cream and orange slices. Ladle into glasses and serve.
This content is imported from poll. You may be able to find the same content in another format, or you may be able to find more information, at their web site.
This content is imported from poll. You may be able to find the same content in another format, or you may be able to find more information, at their web site.

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